Afro Peruvian Live Cooking
Savor a hearty stew, slow-cooked with fresh herbs and spices, braised with distinct flavors of coriander, salsa and cilantro. Add fresh vegetables and your choice of meat to create a flavorful stock that simmers into a delicious and soul-warming experience.
About the Event
In this class, we will be making a hearty stew and a favorite in the Afro-Peruvian community. We will cook with a local, combining organic fresh herbs and vegetables in one pot, while learning about the Afro-Peruvian culture.